Yields:
4 Servings
Ingredients
Adjust Servings
Instructions
- Melt butter and olive oil over medium heat, add cream and white pepper and simmer for five minutes
- Stir in Parmesan cheese, mozzarella cheese, and cream cheese and cook until melted, about 5-7 minutes.
- Stir in peas.
- Before serving stir in fresh parsley.