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Gamberetti e Pinoli

Picture the rich, creamy sauce infused with garlic and a hint of lemon, coating each piece of al dente farfalle. The shrimp bring in a succulent, juicy texture, the toasted pine nuts add a satisfying crunch, and the spinach balances everything with its fresh, slightly bitter note. It's a symphony of flavors and textures that will have your taste buds singing. 🍝🦐🍋 Gamberetti e Pinoli Flavor Balance: Garlic, olive oil, shrimp, butter,...

Butternut Gnocchi with Sage Brown Butter

This homemade gnocchi brings together the velvety sweetness of butternut squash with the comforting starchiness of riced potatoes. Each fluffy piece is elevated by a hint of nutmeg and the rich, nutty flavor of freshly grated Parmesan cheese. The sage brown butter sauce is the perfect finishing touch, adding a fragrant, toasty depth that clings to every delicious ridge of the gnocchi. Made from scratch with love, this dish captures the essence...

Bonnie’s Chicken & Mushroom Pappardelle

Grandma Raneri was excited to share this magic dish with its layers of flavor. The tender chicken, earthy mushrooms and fennel, and aromatic garlic create a hearty base, while the red wine adds depth and a touch of elegance. The sauce binds everything together, and the balsamic brings in an umami kick. Each bite is a blend of savory and slightly tangy notes, all clinging to those wide, flat pappardelle noodles. It's comforting yet...

Grandpa Calkins’ Spaghetti

The sauce has a comforting, hearty texture that pairs perfectly with the tender pasta. Plus, it’s a versatile dish that can be customized with different herbs, spices, and toppings to suit your taste. The simplicity and balance of flavors make it a universally loved comfort food. Grandpa Calkins' Spaghetti Making spaghetti and meat sauce is easy and straight forward. You need simple ingredients like ground meat, canned sauce, peppers, olives,...

Penne Ala Vodka Cream Sauce

Penne ala Vodka Cream Sauce is delicious because it combines rich, tangy tomato flavors with a luxurious, creamy texture. The vodka enhances the tomato’s natural sweetness, while sautéed garlic and bacon adds smokiness and depth. Topped with fresh basil and shaved parmesan, this balance of flavors and textures makes it both comforting and satisfying. Penne Ala Vodka 24 oz can of marinara sauce2 tbsp tomato paste2 tbsp olive oil (extra...

Linguini & Clam Sauce

Linguine and clam sauce combines the fresh, briny flavor of clams with the rich, savory taste of garlic and olive oil. The white wine adds a subtle acidity that enhances the overall flavor, while the pasta absorbs the sauce, creating a harmonious blend of tastes and textures. The simplicity of the ingredients allows the natural flavors to shine, making it a delightful and satisfying dish. Linguini & Clam Sauce Linguine and clam sauce...

Lemon Penne with Sausage & Kale

Lemon Penne with Sausage & Kale combines savory sausage, earthy kale, and bright, zesty lemon. The creamy sauce ties everything together, creating a well-balanced, satisfying meal that’s both hearty and refreshing Lemon Penne with Sausage & Kale Lemon Penne with Sausage & Kale represents a modern twist on traditional Italian pasta recipes. This dish combines elements of Italian cuisine, such as the use of sausage and pasta, with...

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