Butternut Gnocchi with Sage Brown Butter
This homemade gnocchi brings together the velvety sweetness of butternut squash with the comforting starchiness of riced potatoes. Each fluffy piece is elevated by a hint of nutmeg and the rich, nutty flavor of freshly grated Parmesan cheese. The sage brown butter sauce is the perfect finishing touch, adding a fragrant, toasty depth that clings to every delicious ridge of the gnocchi. Made from scratch with love, this dish captures the essence...