Cottontail Martini
Ingredients
- 1.5 oz whipped vodka or vanilla vodka
- 1.5 oz coconut rum
- 2 oz half and half
- 1/2 oz cream of coconut
- Splash of pineapple juice
- Honey chopped sweetened coconut, and marshmallow to garnish
Instructions
- Begin with two small plates. To one, add a teaspoon of honey. To the other, add the sweetened coconut. (I recommend giving the coconut a rough chop before using.) Rim the edge of the martini glass first in the honey and then in the coconut. Set aside.
- In a cocktail shaker filled with ice, combine the whipped vodka, coconut rum, half and half, cream of coconut, and pineapple juice.
- Shake vigorously; then strain into your prepared martini glass.
- As a final garnish, cut a small slit in a marshmallow and hang it on the edge of the glass.