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Smarty Martini

We discovered this martini at Kohl's Ranch in northern Arizona Smarty Martini 1.5 oz vanilla vodka1.5 oz amaretto2 oz sweet & sour.5 oz simple syrup2 pineapple chunks (frozen for garnish)

Cottontail Martini

Cottontail Martini 1.5 oz whipped vodka or vanilla vodka1.5 oz coconut rum2 oz half and half1/2 oz cream of coconutSplash of pineapple juiceHoney (chopped sweetened coconut, and marshmallow to garnish) Begin with two small plates. To one, add a teaspoon of honey. To the other, add the sweetened coconut. (I recommend giving the coconut a rough chop before using.) Rim the edge of the martini glass first in the honey and then in the coconut. Set...

Gumbo

wegr Gumbo 1/2 cup olive oil1/2 cup all purpose flour1 green bell pepper (chopped)1 med onion (chopped)3 stalks celery (chopped)4 cloves garlic (minced)1 tbsp Cajun seasoning1 qt chicken stock, plus 1 cup water2 tsp Worcestershire sauce12 oz andouille sausage (cut into 1/4" rounds)2 lb shrimp (peeled and deveined)salt and pepper (to taste)5 green onions (white and green parts, chopped)1 tbsp filé powder (optional)Hot sauce (to taste) Make...

Coq au Vin

Coq au Vin 4 lb chicken thighs1 bottle red Burgundy (or other dry red wine)¼ lb slab bacon (diced)8 oz small white button mushrooms (stems trimmed)16 oz frozen pearl onions (thawed)2 carrots (peeled, cut into ¼-inch coins)Salt and pepper4 tbsp unsalted butter1 large onion (diced)1 celery stalk (diced)¼ cup brandy1½ tbsp flourChicken stock (if needed)¼ cup minced flat-leaf parsley2 tablespoons minced chives1 cup toasted sourdough croutons...

Spiedini di pollo con salsa al burro di limone

This dish is packed with flavors and textures. The marinated chicken absorbs the tangy, garlicky goodness, while the breadcrumbs and Parmesan cheese provide a crispy, savory crust. Grilling the skewers brings out a smoky, charred taste. The star of the dish, the lemon butter sauce, adds a rich, buttery finish with a fresh burst of lemon and aromatic parsley, making every bite a delightful combination of savory, tangy, and creamy. It's a comfort...

Margarita Pizza

Margarita pizza is a classic for a reason. It’s all about the simplicity and quality of ingredients—each one shines. The fresh basil, the tangy tomato sauce, and the creamy mozzarella cheese all come together perfectly. When those flavors meld on a crispy, yet chewy crust, it’s pure magic. There’s just nothing like the combination of fresh and flavorful ingredients Margarita Pizza Margarita pizza originated in Naples, Italy, in 18891....

Gamberetti e Pinoli

Picture the rich, creamy sauce infused with garlic and a hint of lemon, coating each piece of al dente farfalle. The shrimp bring in a succulent, juicy texture, the toasted pine nuts add a satisfying crunch, and the spinach balances everything with its fresh, slightly bitter note. It's a symphony of flavors and textures that will have your taste buds singing. 🍝🦐🍋 Gamberetti e Pinoli Flavor Balance: Garlic, olive oil, shrimp, butter,...

Smoked Prime Rib

Smoking a prime rib transforms it into a savory masterpiece. The smoke infuses it with deep, rich flavors, adding layers of complexity. Each bite is a perfect balance of smoky, savory, and succulent. It's the ultimate in culinary alchemy and a perfect choice for Christmas dinner. 🍖🔥✨ Smoked Prime Rib Smoking meat is an ancient method dating back to the Paleolithic Era. Early humans used smoke to preserve meat. This evolved into a...

Brined & Smoked Turkey

Smoked turkey is pure culinary delight. The brining process infuses the meat with flavor and moisture, ensuring it stays juicy throughout the long smoking process. Smoking it low and slow allows the turkey to absorb the smoky aromas while keeping the meat tender. The combination of crispy skin, tender meat, and the rich, smoky flavor creates an unforgettable experience. It's the perfect harmony of texture and taste. 🦃🔥 Brined & Smoked...

Crispy New Potatoes

It's the perfect combo: crispy edges, fluffy inside, garlic salt's bold flavor, and Parmesan's savory kick. It’s like a potato party! Seriously though, when the natural creaminess of the potatoes meets those rich, intense flavors, it's a recipe for pure culinary joy. There's something so satisfying about that crunch followed by a soft, melt-in-your-mouth center. Hard to beat! 😋 Crispy New Potatoes 24 oz new gold potatoes (any waxy new...

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