Green Chili Cornbread is a flavor bomb. The sweet cornmeal base gets a kick from the spicy green chilies, and the gooey cheddar cheese just takes it over the top. It’s got that perfect balance of sweet, savory, and spicy, with a crumbly texture that's all kinds of comforting. Perfect on its own or as a sidekick to your favorite chili. 🌶️🍞 Green Chili Cornbread Moist, sweet, and a hint of green chili...delicious 8" x 8"...
Coleslaw is a fantastic side dish that brings a refreshing crunch to any meal. Its combination of crisp cabbage and creamy or tangy dressing creates a delightful contrast of textures and flavors. Whether you’re enjoying it with barbecue, sandwiches, or as part of a picnic spread, coleslaw adds a light, zesty element that complements a wide variety of dishes. It’s not just tasty but also versatile, making it a favorite for many. Papa's...
Pickled red onions are a vibrant and flavorful condiment made by soaking thinly sliced red onions in a mixture of vinegar, water, sugar, and salt. This process infuses the onions with a tangy, slightly sweet taste while softening their texture. The result is a beautiful, bright pink garnish that adds a zesty kick to a variety of dishes, from tacos and salads to sandwiches and burgers. Their unique flavor profile and crunchy texture make them a...
Alabama White Sauce 1 cup Mayonnaise1/4 cup Apple cider vinegar2 tbsp Brown sugar1 tbsp Brown mustard1 tsp Lemon juice1 tsp Horseradish (prepared)1/2 tsp Salt1/2 tsp Black pepper1/4 tsp Cayenne pepper Mix all ingredients. Whisk all ingredients together in a bowl until smooth and well combined.Refrigerate and store. Transfer to a lidded jar. Use immediately or let set in the refrigerator for 24 hours to let the flavors meld together. Will keep...
