Margarita pizza is a classic for a reason. It’s all about the simplicity and quality of ingredients—each one shines. The fresh basil, the tangy tomato sauce, and the creamy mozzarella cheese all come together perfectly. When those flavors meld on a crispy, yet chewy crust, it’s pure magic. There’s just nothing like the combination of fresh and flavorful ingredients Margarita Pizza Margarita pizza originated in Naples, Italy, in 18891....
Darin’s Bacon-Jalapeno Chicken Salad is a flavor powerhouse on it’s own. Adding this creamy, spicy chicken salad as a pizza topping is a mind scramble. The cheddar adds gooey goodness, while the cherry tomatoes and red onion give it fresh, vibrant bites. The crispy pizza crust ties it all together, making every bite a perfect balance of creamy, spicy, savory, and crunchy. It’s a next-level pizza experience! 🍕🌶️🧀 Here's an easy...
This Greek-style pizza is delicious because it combines tangy feta, briny olives, and fresh veggies like spinach, shallots, and cherry tomatoes. The garlic and herbs add aromatic depth, while the melted mozzarella ties everything together. Each bite offers a perfect balance of savory, sweet, and fresh flavors. It's Nonna and Papa's go to pizza! Olive You So Much Pizza If you ask us, every night could be pizza night. Although we appreciate...
This pizza is a delightful blend of flavors and textures. The sweetness of the pears pairs beautifully with the savory, melted mozzarella cheese. The caramelized onions add a rich, slightly sweet depth, while the nuts provide a satisfying crunch. The balsamic glaze drizzled on top adds a tangy, sweet finish that ties everything together. Each bite is a harmonious mix of sweet, savory, and tangy, making it a unique and delicious treat....
Pizza Dough Recipe yields enough dough for four pizzas. Pizza PeelSmall Bowls 2 1/2 cup Warm Water1 tbsp Sugar1 tsp Dry Yeast2 tbsp Olive Oil1 tbsp Salt5 cup Bread Flour In a large bowl, add water, Yeast, and sugar. Let bloom for 5 to 10 minutes.Add Flour and knead until stickyStretch to see if it can get thin without tearingPlace balls into bowls with a little olive oil in the bottomRoll the balls to insure they are covered in oil to keep...
Superfast No-Rise Pizza Crust 2 cup all purpose flour1/4 oz (1 envelope) Fleischmann's® Pizza Crust Yeast (or Fleischmann’s® RapidRise® Instant Yeast)1 1/2 tsp sugar3/4 tsp salt2/3 cup very warm water3 tbsp Olive oil Preheat oven to 425°FCombine 1 cup flour, undissolved yeast, sugar and salt in a large bowl. Add very warm water and oil; mix until well blended, about 1 minute. Gradually add enough remaining flour to make a soft...
Mmmm, pizza. This recipe is one that came with the template. Surfboard Supreme Every night can be pizza night, if you ask me. Throw whatever vegetable leftovers you have on there and you’re guaranteed a delicious meal.The following is just some example text, representing a regular blog post. The recipe itself can be found at the bottom of the page! MasterBuilt 900Pizza PeelPizza Cutter Pizza Toppings1 cup Cheddar Cheese1/4 cup Teriyaki...
